Macau express @Expo

We went to Expo in search of any Nikon camera offer last saturday. Though not able to find any Nikon camera, we bought a fridge at a good offer for my mum, and discovered a restaurant "Macau Express" which serves very nice food. I took some pictures using my iphone. Below is a picture of a portuguese tart. It is the most delicious tart I ever eaten. The curst is thin but yet the filling is so rich and thick. Yummy. *Thumbs Up!*

Bear ordered a Baked Beef Spagetti. The beef was cooked just nice but the sauce not "nong" enough.

I got lucky and ordered a very yummy Baked pork chop rice which only cost $7.90. This is really worth it. :)

Bear smiling silly to himself. hahahaha

There u go, this is the name card.

Our one year wedding anniversary - Thank you for a year of love

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Lyrics - Taylor Swift : Crazier Lyrics

I've never gone with the wind
Just let it flow
Let it take me where it wants to go
'till you open the door
There's so much more
I'd never seen it before

I was tryin' to fly
but I couldn't find wings
but you came along
and you changed everything

You lift my feet off the ground
You spin me around
You make me crazier, crazier
Feels like I'm falling
And I am lost in your eyes
You make me crazier, crazier
Crazier

I watched from a distance as you
Made life your own
Every sky was your own kind of blue
And I wanted to know
How that would feel
And you made it so real
You showed me somethin'
That I couldn't see
Opened my eyes and
You made me believe

You lift my feet off the ground
You spin me around
You make me crazier, crazier
Feels like I'm falling
And I am lost in your eyes
You make me crazier, crazier
Crazier, Oh

Baby you showed me
What livin' is for
I don't wanna hide anymore

You lift my feet off the ground
You spin me around
You make me crazier, crazier
Feels like I'm falling
And I am lost in your eyes
You make me crazier, crazier
Crazier, crazier
Crazier

Celebrating Justin's Father's Day

I have been pretty lazy to do blogging recently because was hooked to facebook's restaurant city. hee.hee.

This was taken on 21st of June, Sunday, Fathers' Day. I reminded Justin to organize a celebration, and we could learn some new dishes and cook for the family of 8. Since, I never had a chance to celebrate Father's Day with my deceased father, I always wanted to do something for Fathers..people who are often neglected because in favor of Mothers.

This displayed a table of food, mainly there are 6 dishes.

This is a spinach with oyster mushrooms. This is pretty easy to cook. Instead of stir-fried, we boiled some chicken broth and with some seasoning and cook the vegetables and mushrooms. It is much healthier.

This is our new learnt dish. It is called braised chestnuts mushroom chicken. This took quite a whole to cook. We bought fresh meats from our wet market and was also much cheaper. Cost around $5 to have 2 chicken bodies (without thighs, drumsticks) and diced it. As a beginner, I personally feel that this dish is simply delicious.

This dish was cooked by my brother-in-law and sister-in-law. This is the Braised pork with Toufu. A pity it was a bit too wet however, it taste great too.

Another 2 dishes was my usual Ma Po Tofu with mince meat and another new learnt dish called the Furong Prawn Egg, which I guess was the most favorite by looking how fast it got dished out.

This is steamfish. Our first time steaming a whole fish. We bought this golden pomfret for $6. My mother-in-law felt I should have cook a bit longer but I feel was just right else the meat will be too tough.

The day was ended with a nice hearty meals and chit-chats. The only thing was that my mother-in-law kept nagging my brother-in-law to have babies...omg.