Sunday, February 21, 2010

Food Tasting

The family moving as a group to M Hotel for the food tasting. Convinently make this the renuion dinner :P



Welcome note from the hotel




Catching up before the dinner.




Overall the food was fine but noted the fish being overcooked with some scale and infromed the hotel chef to be careful on the actual day. Loved the yam paste, dear's fav dessert.





Took a peek at the banquet reception area. Big and spacious and most importantly isolated from the rest of the hotel for some privacy.





Will be putting up a wedding poster for our guest book. Do look out for it at the reception area.

There is another reception table just outside the banquet hall and still not sure how to utilise it.



Still some loose end to tie and 3 more weeks to go. Countdown begins.

Wedding team gathering

Invited the bros and sis to a team gathering before the big day. Good food starts off the day and we were soon in discussion over the proceeding for the day.




The girls went into retreat to discuss the grand plan for the day to give us guys a good time at the gate.



Bryan and Jiayi daring Lucas. Been good on that day.



The team photo to cap it off. Believe the team will help me pull off a great show on the biggest day of Adeline and my life thus far. Thanks dear for making most of the prep work.


Monday, December 28, 2009

Finished with pre-wedding shoot and more to do

Finally done with the pre-wedding photo taking and selection. Must say the photographer did take our recommended shots quite seriously and tried to emulate the poses and angle as much as he could.

Chose 36 shots in the end and hope we can get a more romantic feel after the 1st round of touching up and layout in a months time. Must say it was a tiring but rewarding experience as I can get to see the photographer at work and learn some tricks in getting the "model to pose" as well as find interesting angles for the shots.

Poor dear who came down sick. Could be fatigue after the intensive session. Hope she get well soon.